Instructions
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Preheat the skillet on medium-high heat (400° on the electric skillet) until water beads up when flicked into the unit.
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Sear the outside of the ribs for 7 minutes or until all sides are thoroughly browned.
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Pour the BBQ sauce all over the ribs. Reduce the heat to medium-low (225° on the electric skillet) and cook for 2 hours.
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