Building Your Own Recipe

This method of cooking is basically food that is traditionally cooked in an oven like a casserole type dish. You can cook it on the stovetop in your new equipment and save a ton of time.

1. Pick an Ingredient (16 oz.)

Ground Beef/Sausage/Chorizo

Steam it on medium-high until done. Then season.

Frozen Chicken

Place frozen chicken tenders into the bottom of the pan.

Ground Turkey/Chicken

Place meat in cold skillet. Add seasoning and cook on medium-high until done.

Whole Chicken or Veggies

Cut raw meat into small pieces and place into the bottom of the pan or slice veggies on #4 blade and layer into the dish.

2. Pick a Topping (4 oz.)

  • Pepper Jack Cheese
  • Mozzarella Cheese
  • Almond Cheese (Available at Natural Grocers)

3. Pick a Sauce (32 oz.)

  • Green Sauce (Herdez)
  • Red Sauce (Old El Paso)
  • Red Pasta Sauce
  • Alfredo Sauce
  • Soup

4. Pick a Layer (12 oz.)

12Oz – Pasta of choice

Rice or Corn Tortillas

4Oz – Uncooked Jasmine Rice

5. Start Cooking

1. Open the valve. Place the lid on the unit.

2. Turn the Cooktop to Medium heat

3. When it whistles, cook on low for 20 minutes.

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